SINCE 1946
A PIECE OF AUSTIN'S HISTORY
Nestled in Austin’s Bouldin Creek neighborhood, Green Pastures’ storied history, oak-shaded grounds, and resident peacocks make the magical site unmatched by its local peers. Originally part of 50 rural acres with a farmhouse built in 1895, its owners named it Green Pastures and opened its doors as an eatery and public gathering place in 1946.
Throughout many decades of great change and various stewards, the property has remained a steadfast symbol of Austin hospitality and an oasis of relaxed elegance just a few blocks away from the city’s bustling cultural and shopping districts.
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Idyllic charm paired with carefully sourced, seasonal cuisine have drawn generations to dine at the farmhouse for more than 75 years. Named after the property’s matriarch following a major renovation completed in 2017, Mattie’s features nourishing, farm fresh food made from the best seasonal produce and products available.
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NOW OPEN AND ACCEPTING RESERVATIONS
The Inn at Green Pastures extends the property’s legacy of gracious hospitality. Distinguished and refined, the hotel offers guests a modern venue designed by Clayton Korte with guest rooms, event space, a bar, lounge, and a private pool.
GATHER
Ballroom and Courtyard for 300 Guests
EAT & DRINK
Henry's Nite & Day
EXPERIENCE
Pool, Fitness Studio & Complimentary Bikes
Private Events
Tucked in a neighborhood just a few blocks from Austin’s famed South First Street and South Congress, Green Pastures is set on seven verdant acres with a variety of indoor and outdoor spaces. Between The Inn, Mattie’s, the Caretaker’s Cottage and surrounding grounds, Green Pastures is an idyllic venue for events including weddings, receptions, reunions, business meetings, parties, pop-ups, and private dining.
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